Lucille’s Smokehouse Bar-B-Que Menu (Update 2025)

Lucille's favorite. 1/3 rack of the tenderest, meatiest little pork ribs, slow-cooked with sweet hickory smoke, then grilled and basted with our special BBQ sauce.

One 1/4 fresh chicken, marinated in our lip smackin' BBQ sauce for 24 hours, slow-smoked to perfection and finished on the grill.

Our special pork roast, slow-smoked until fork-tender, hand-shredded and drizzled with Memphis BBQ sauce.

We hand carve these meats to order, just like Lucille taught us because we believe a little extra care makes for the most tender, succulent cuts of meat. Smoked beef brisket, hand-carved to order and drizzled with our original BBQ sauce.

We hand carve these meats to order, just like Lucille taught us because we believe a little extra care makes for the most tender and succulent cuts of meat. Certified Angus beef brisket slow-smoked and hand-carved to order. Served with our savory wet mop sauce.

We hand carve these meats to order, just like Lucille taught us because we believe a little extra care makes for the most tender and succulent cuts of meat. Certified Angus beef tri-tip, smoked all day until it melts in your mouth. Hand-carved to order with our savory mop sauce.

Your choice of BBQ chicken, pulled pork or tri tip on a bead of fresh greens, tomatoes, sweet corn, cucumbers, black beans, cheddar cheese and topped with onion straws.

Comes with 1 whole smoked BBQ chicken, 1 rack of ribs (your choice of baby back ribs or st. Louis ribs), 4 ramekins of BBQ sauce (2 original, 1 memphis, 1 hot-n-spicy), 4 pints of sides, 6 biscuits with apple butter and 4 tootsie pops.

Comes with 1 whole smoked BBQ chicken, tri tip, 4 ramekins of BBQ sauce (2 original, 1 memphis, 1 hot-n-spicy), 4 pints of sides, 6 biscuits with apple butter and 4 tootsie pops.

Comes with choice of baby back ribs or st. Louis, smoked brisket, 4 ramekins of BBQ sauce (2 original, 1 memphis, 1 hot-n-spicy), 4 pints of sides, 6 biscuits with apple butter and 4 tootsie pops.

Comes with 1 lb. of tri tip, 1 rack of ribs (your choice of baby back ribs or st. Louis ribs), 4 ramekins of BBQ sauce (2 original, 1 memphis, 1 hot-n-spicy), 4 pints of sides, 6 biscuits with apple butter and 4 tootsie pops.

Chicken breasts dipped in buttermilk, breaded, deep fried and topped with Grandpas pan gravy. Served with garlic mashed potatoes and vegetable medley.

A fresh salmon fillet seasoned and grilled to perfection. Served with our New Orleans mustard cream sauce, pecan rice and Southern braised greens.

A New Orleans style gumbo with traditional savory roux broth, shrimp, chicken and andouille sausage. Served with steamed white rice.

Spicy! Smoked chicken, spicy hot link, tasso ham, and shrimp sauteed in a piquante tomato sauce and served over white rice.

Buttermilk-soaked, then breaded and fried crispy and tossed in fiery Nashville hot sauce. Served with a bounty of sweet pickles and creamy, tangy Alabama white BBQ sauce. Served with two sides.

Just like on the Bayou ... fresh catfish and tasty shrimp, breaded in cornmeal and deep fried. Served with your choice of two sides and spicy remoulade and smoked jalapeo tartar sauces for dippin!

Tender sirloin steak chargrilled to order and topped with housemade Hatch chimichurri sauce. Served with two sides.

Certified Angus Beef, flame-grilled and basted with our original BBQ sauce and topped with smoked bacon, melted cheddar cheese and onion straws with BBQ ranch dressing on a sesame seed bun.

Certified Angus beef, flame-grilled and topped with melted American cheese, tomato, pickles, lettuce, sweet red onions and homemade 1000 Island dressing on a brioche bun.

Lucilles own warm butter cake drizzled with Kentucky bourbon sauce, topped with vanilla bean ice cream and garnished with fresh whipped cream and a slice of candied bacon.

We found this one at a state fair we happened upon and then made it our own. Crispy on the outside and gooey on the inside, this Oreo cookie-battered, lightly fried brownie is topped with vanilla bean ice cream, strawberries, brownie crumbles and a drizzle of chocolate sauce. Served with a side of fresh whipped cream for dipping.

Ready to escape to an island getaway? Infused with cool citrus and layered with a delightful key lime topping, this generously portioned cheesecake will whisk you away to the tropics.

Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

Perfect portion for the family. Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

Macaroni mixed in our special cheese sauce. Served with a choice of 1 side.

Thick-crust pizza topped with melted mozzarella and marinara sauce.

Hand breaded chicken strips with ranch dressing for dipping.

Our famous tri ti slow smoked and sliced.

A 1/4 slab of baby back ribs grilled to perfection.

Creamy homemade banana pudding and vanilla wafers topped with crushed chocolate cookies.

Penne pasta with your choice of butter and parmesan cheese or alfredo sauce.

Char-grilled ground chuck patty topped with cheddar cheese on a soft potato bun.

Melted jack and cheddar cheese on white bread grilled golden brown.

A single breast of chicken basted and grilled with our original BBQ sauce.

Six mini chicken hot dogs batter dipped and deep fried.

6 biscuits.

Serves 8-10. Choice of dressing on the side.